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popchips is putting more pop in your fireworks this summer by partnering with top chef contestant Dakota Weiss to add a twist to your bbq.
Dakota created a full summer menu incorporating popchips into small bites, sides and tasty desserts for your celebration. recipes include:
*grilled corn on the cob with avocado and bbq popchips
*crackling cole slaw with bbq popchips
*butter lettuce “wedge” with sea salt and vinegar popchips vinaigrette
*deviled egg with sea salt popchips
*pb&j with banana and sea salt popchips
*red, white and purple potato salad with sea salt and vinegar popchips
*grilled shrimp salad with sea salt popchips
*grilled kobe dog with bbq popchips, pickled cabbage and tomato salad
*white cheddar mac and cheese with a sea salt and vinegar popchips crust
*salted caramel and bacon popsicle with sweet potato popchips
*maple–bourbon ice cream crusted with sweet potato popchips
Available in bold flavors such as barbeque, sea salt and vinegar and sea salt potato (my favorite), popchips contain all the flavor of fried chips with half the fat. If you are looking for a great flavor that quenches your chip craving – ranch tortilla is awesome.
popchips come in 3.5 oz. share bags with 15% more to love with friends and family and have a suggested retail price of $2.99 per bag. for additional information visit www.popchips.com.
Step-by-step recipes can be found on the popchips blog http://www.popchips.com/blog/.
