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Add a little “scare” to your Halloween festivities with these
adorable SCARY Monster Eyed Cupcakes
Monster Eye Cupcakes
1 1/2 C flour
4 C powdered sugar
Preheat oven to 350 degrees. Line cupcake pan with paper liners.
-Work with the butter and powder sugar until it is smooth and looks creamy.
Coloring the coconut directions:
-Divide the bag of coconut into half.
Monster eye directions:
-Stick the green colored toothpicks through the middle of the green gumdrops.
Adding coconut and eyes to frosted cupcakes:
-Add the green tinted coconut to the green frosted cupcakes. Add the green toothpick gumdrop eyes on top of the cupcake.
Hint: If the coconut doesn’t stick to the frosting use a spray bottle with water and very slightly damped the frosting.
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